Monday, October 3, 2011

Sunday was an easy day

We didn't do much on Sunday. We slept in and then met some of Chris's colleagues for a tour of some grappa distilleries. Grappa, if you didn't know is what they make from the leftovers from the squeezing when they make wine. Grappa is essentially distilled wine leavings. It can be anywhere from 80 to 120 proof. I found it not to my taste, but it was an interesting tour.

We ate dinner at a local seafood restaurant right on a lake. The food was excellent, as was the company.

A few pictures.










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